Med ribbe, medisterpølse, julepølse, rødkål, eple, sviske og julesaus
Christmas plate with crispy pork flank, pork sausage, Christmas sausage, apple, prune and a Christmas sauce
(Allergener: hvete, melk. Allergies: wheat, milk.)
195,-
Skiver av svineribbe med surkål som serveres på fransk surdeigsbrød
Slices of pork belly with sour kraut served on a piece of French sourdough bread
(Allergener: gluten, sennep. Allergies: gluten, mustard.)
159,-
Panert hysefilet med ertepure, pommes frites, marinert stjerneløk, fritert kapers og tartardressing.
Beer battered haddock fillet. Served with a pea purée, fries, pickled onion, fried capers & tartar sauce.
(Allergener: egg, fisk, hvete, melk, sennep, sulfat. Allergies: eggs, fish, wheat, milk, mustard, sulphate.)
159,-
Franziskaner Hefeweizen
Over Oslo pølse servert med potetstappe, løksaus med bayer, syltet stjerneløk og erter
Sausage served with mashed potatoes, onion gravy with Bayer beer, pickled onion and peas
(Allergener: hvete, melk. Allergies: wheat, milk.)
169,-
Marinert portobellosopp med confiterte amandine poteter, rødkål, brokkolini, syltet stjerneløk og saltbakt sellerirot. Serveres med øl og grønnsaks demiglace
Marinated Portobello mushroom with confit potatoes, red cabbage, broccolini, pickled onion and salt baked celeriac. Served with beer and vegetable glace
(Allergener: bygg, hvete, selleri, sulfat. Allergies: barley, wheat, celery, sulphate.)
149,-
Lunch of the week - see chalkboards for more information.
Ask your bartender
Dessert of the week - see chalkboards for more information.
95,-
Ask your bartender
Servert med brød og smør.
Soup of the week served with bread and butter. See chalkboards for more information.
(Allergener: hvete, melk. Allergies: wheat, milk.)
95,-
Ask your bartender
Servert med vossakorv, rotmos, confiterte amandine poteter og sky
Served with vossakorv (traditional Christmas sausage) mashed turnips and potatoes
(Allergener: melk. Allergies: milk.)
335,-
Ribbe av svin med sprøstekt svor serveres med confiterte amandine poteter, rødkål, øl saus, bakte epler og svisker
Crispy pork flank served with amandine potatoes, red cabbage, beer sauce and baked apples and prunes
(Allergener: gluten, sulfat. Allergies: gluten, sulphate.)
205,-
Over Oslo pølser servert med potetstappe, løksaus med bayer, syltet stjerneløk og erter
Sausages served with mashed potatoes, onion gravy with Bayer beer, pickled onion and peas
(Allergener: hvete, melk. Allergies: wheat, milk.)
205,-
Kjøttdeig av lam stekt og braisert i rødvin med løk, hvitløk, tomater og gulrøtter. Toppet med potetmos, erter og cheddar
Minced lamb braised in red wine with onion, garlic, tomato and carrots. Topped with mashed potato, peas and cheddar
(Allergener: egg, gluten, laktose, melk, sulfat. Allergies: eggs, gluten, lactose, milk, sulphate.)
189,-
Marinert portobellosopp med confiterte amandine poteter, rødkål, brokkolini, syltet stjerneløk og saltbakt sellerirot. Serveres med øl og grønnsaks demiglace
Marinated Portobello mushroom with confit potatoes, red cabbage, broccolini, pickled onion and salt baked celeriac. Served with beer and vegetable glace
(Allergener: bygg, hvete, selleri, sulfat. Allergies: barley, wheat, celery, sulphate.)
179,-
Ølpanert hysefilet med ertepure, pommes frites, marinert stjerneløk, friterte kapers og tartar dressing.
Beer battered haddock fillet. Served with a pea purée, fries, pickled onion, fried capers & tartar sauce.
(Allergener: egg, fisk, gluten, melk, sennep, sulfat. Allergies: eggs, fish, gluten, milk, mustard, sulphate.)
179,-
Franziskaner Hefeweizen
Evening dish of the week - see chalkboards for more information.
Ask your bartender
Servert med brød og smør.
Soup of the week served with bread and butter. See chalkboards for more information.
(Allergener: hvete, melk. Allergies: wheat, milk.)
95,-
Ask your bartender
Dessert of the week - see chalkboards for more information.
95,-
Ask your bartender
Engelsk cheddar, burgerdressing, salat, tomat, syltet agurk og syltet sjalottløk.
English cheddar, burger dressing, salad, tomato, pickled cucumber and pickled shallot
(Allergener: egg, hvete, melk, sennep, sulfat. Allergies: eggs, wheat, milk, mustard, sulphate.)
149,-
Brooklyn Lager
Spicy burger med Pico de Gallo, en tomat-basert salsa krydret med jalapeño, koriander, rødløk, lime og agurk. Engelsk cheddar, chipotledressing og fersk jalapeño.
Spicy burger with Pico de Gallo, a tomato based salsa spiced with jalapeño, coriander, red onion, lime and cucumber. English cheddar, chipotle dressing and fresh jalapeño
(Allergener: egg, gluten, melk, sennep, sulfat. Allergies: eggs, gluten, milk, mustard, sulphate.)
155,-
Founders Porter
Ølglassert burger med karamelisert løk, Blåmuggost, aioli og salat
Beer glazed burger with caramelized onion, blue cheese, aioli and salad
(Allergener: egg, hvete, melk, sennep. Allergies: eggs, wheat, milk, mustard.)
159,-
Burger av svarte bønner og persilje med Engelsk cheddar, salat, tomat og syltet sjalottløk
Burger patty made with black beans and parsley with English cheddar, salad, tomato and pickled shallot
(Allergener: egg, hvete, melk, sennep, sulfat. Allergies: eggs, wheat, milk, mustard, sulphate.)
139,-
Ægir Sumbel Porter
4 forskjellige typer spekekjøtt og oliven
4 different types of cured meat & olives
115,-
4 forskjellige typer spekekjøtt og oliven
4 different types of cured meat & olives
205,-
Roasted pork rind, broken into pieces (pork cracklings).
65,-
Potato fries, flavoured with sea salt.
40,-
Sweet potato fries, flavoured with sea salt.
65,-
Creamy dip made with mayonnaise, garlic & olive oil.
(Allergener: egg, sennep, sulfat. Allergies: eggs, mustard, sulphate.)
20,-
Spicy mayonnaise made from chipotle chillies.
(Allergener: egg, sennep, sulfat. Allergies: eggs, mustard, sulphate.)
20,-
Hjemmelagt chips; sellerirot, gulrot, rødbete, søtpotet, potet.
Home-made root vegetable crisps. Seasonal vegetables; celeriac, carrot, beetroot, sweet potato & potato.
65,-
(Allergener: egg, sennep, sulfat. Allergies: eggs, mustard, sulphate.)
20,-
65,-